Sunday, March 31, 2013

#89 Whipped Cream Cheese Frosting

I found this fabulous frosting recipe over on Not So Humble Pie and I have to share it!  I did change the ingredients just slightly:

8 oz. Cream Cheese at room temperature
1 1/4 cup powdered sugar
1 tsp vanilla extract
1 cup heavy cream

Whip together cream cheese, powdered sugar and vanilla extract.  In a separate bowl, whip cream until stiff, forming stiff peaks.  Gently fold whipped cream into cream cheese mixture.  Do not over mix.  This frosting is light and delicious!  I can't wait to try it on a carrot cake!

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