This is an easy slow cooker roast. You can add or change some ingredients to fit your tastes.
Ingredients:
1 3-5lb roast
1 packet onion soup mix
1 or 2 cans of cream of mushroom soup
carrots (either baby or cut up regular)
potatoes (also cut into pieces)
Directions:
Put all the ingredients into your slow cooker. Cook on low for 6-8 hours.
Last time we omitted the potatoes and made mashed potatoes instead. I like that better than the potatoes cooked with the roast. Mushrooms are also good in it too (either fresh or canned should work).
I usually start it before work and let it cook all day. We eat pretty late so I am going to start turning it down at lunch time to warm so it will be moister.
